Description
sharp edge and rounded tip that helps to cut through meats without tearing them
Cut with precision and ease using the Mac Kitchen Shears (KS-4)
4116 German stainless steel blades
Keeps paella warm at the table — essential service accessory for entertaining
Benriner Professional Mandoline Slicer 120mm - White Gray sharp edge and rounded tipThe 120mm professional mandoline used in commercial kitchens worldwide. The wide cutting surface handles produce that won't fit on a standard mandoline: cabbages, watermelon, daikon, large potatoes, fennel. The hand finished Japanese stainless steel blade is sharp enough to slice translucent or thick to 9mm with a single dial turn. Made in Yamaguchi, Japan, by Benriner. The standard in professional prep stations for over 70 years. Important: blades