Description
from 81 cm (32 inches) up to a maximum of 96 cm (38 inches)
it features an 18/8 stainless steel lazer etched infuser that is perfect for brewing loose leaf teas and an be removed for steeping teabags
long and strong knife blade with super sharp micro serration for effortless cutting of meat Genuine Danish design Optimised handle geometry with improved ergonomics for a firmer grip Maintenance & Care All SCANPAN Classic knives are dishwasher safe however due to the harsh nature of the machine cleansing process
each saucepan has a stylish two tone matt/polished appearance with a glass lid to enable easy viewing of your cooking in progress
Wusthof Performer Chef's Knife - 16cm MEYERC01 from 81 cm (32 inches)Removing bones and skinning meat in a professional way: thanks to the sturdy workmanship and the easily manoeuvrable, extremely sharp blade with a pointed tip, the Boning Knife is ideal for removing bones or for skinning meat and poultry. Tendons and fat can also be removed easily so it is your ideal companion when it comes to meat preparation. For professional carving in the kitchen or at the table we recommend our Carving Set. Product Highlights: