Description
Made with 2% maple
Store them in a cool
They can be lightly cooked to retain their crunchiness
Capacity : 375 grams
Smoked Cheddar Cheese - Dairy Craft Size:200 gm Made with 2% mapleDescription 100% natural cheddar with special smoked aroma. The flavour of the cheese; although smoked, does not leave a burnt after taste. Ingredients: Pasteurized toned milk,Dairy culture,Iodised Salt,Microbial (Veg.) Rennet and added smoke aroma. How to Use: Can be sliced and eaten raw as is or with crackers,Complements beautifully with apples and wine. It is a Key ingredient in cheese dips , sauces and Cheddar cheese balls.