Description
Forgot to add liquid first
Cooktop Compatibility: All cooktops including induction
Pre-fitted hose and regulator — connects directly to a standard LPG bottle
durable and comfortable in hand• Five-rivet stainless steel handles — classic Laguiole styling• Mirror-polished stainless steel finish• Welded Laguiole bee emblem — authentic craftsmanship detail• Handcrafted in France by André Verdier
Stanley Rogers Carving Board Saucepans Forgot to add liquid firstCarve roasts, hams and chickens with ease using our specialised spiked carving board. Spikes hold on to meat while carving, avoiding movement and mess. Juices and fats are captured in the channels and the pouring spout helps direct liquids from one point. The back of the board can also be used as a flat chopping board. 44 x 32 x 2cm Spiked area holds meat while carving Deep juice channel, reservoir and pouring spout reduce mess Made of acacia wood